Our Menus

Fresh catch, raw bar, summer sushi, wood-fired pizza, and the drinks that belong on a boat. Menus change seasonally.

The Boathouse

Fresh catch, signature sandwiches, and classic New England entrées — served with the harbor at your back.

Fresh fish, omakase platters, and specialty rolls. Available Memorial Day through early September.

Signature cocktails, frozen mudslides, local craft beer, and a wine list built for the harbor.

Simple, fresh, and fast. Everything comes with French fries unless noted — and yes, the word search is included.

Homemade sauce and a mozzarella-cheddar blend, fire-baked to a golden brown.

Pokket favorites from our roaming kitchen. Book the truck for your next event.